Category: Analytical Testing

When bringing a new product to market, the packaging can be as important as the ingredients used. The packaging does many things, including providing nutritional information, branding, and protection for […]

It's widely known that minerals and metals are an important part of the nutrition we get from the foods in our diet. But what are they, and what should you […]

Enzyme testing reveals important quality markers for a food product, like the degree to which the product is processed or the lack of processing altogether. Testing for enzymes in your […]

Many food products have naturally occurring metals in them, which can provide nutrition and health benefits. The human body relies on some metals in proper proportions to function. However, there […]

If you are looking for color analysis on your food product, Medallion Labs can help with that. We offer three different color tests: Hunter, Lovibond, and Minolta. Each method has […]

What Does An E-Tongue Do? Traditionally, evaluating flavor has been a subjective area within food testing. Now it is becoming more objective. With our new e-tongue testing, Medallion Labs can […]

When bringing a new food item to shelves, it is important to know the moisture content of your product. This data is necessary when determining shelf life or performing calorie […]

Here at Medallion Labs, we offer 19 physical tests, including Microtrac testing. It is one of three tests that is devoted to particle size distribution. The other tests include Particle […]

Visit any grocery store and it’s apparent that supply chain issues are impacting food availability. As resources dwindle, food manufacturers are ramping up efforts to find alternative means to make […]