Shelf Life Study QuestionnaireSubmission Date* Date Format: MM slash DD slash YYYY This questionnaire helps our team understand your testing needs. Questions marked as required must be completed to receive a pricing estimate. You can save your progress and come back to this form at any time within 30 days.Company Name*Company Address* Street Address Address Line 2 City State / Province / Region ZIP / Postal Code AfghanistanAlbaniaAlgeriaAmerican SamoaAndorraAngolaAnguillaAntarcticaAntigua and BarbudaArgentinaArmeniaArubaAustraliaAustriaAzerbaijanBahamasBahrainBangladeshBarbadosBelarusBelgiumBelizeBeninBermudaBhutanBoliviaBonaire, Sint Eustatius and SabaBosnia and HerzegovinaBotswanaBouvet IslandBrazilBritish Indian Ocean TerritoryBrunei DarussalamBulgariaBurkina FasoBurundiCambodiaCameroonCanadaCape VerdeCayman IslandsCentral African RepublicChadChileChinaChristmas IslandCocos IslandsColombiaComorosCongo, Democratic Republic of theCongo, Republic of theCook IslandsCosta RicaCroatiaCubaCuraçaoCyprusCzech RepublicCôte d'IvoireDenmarkDjiboutiDominicaDominican RepublicEcuadorEgyptEl SalvadorEquatorial GuineaEritreaEstoniaEswatini (Swaziland)EthiopiaFalkland IslandsFaroe IslandsFijiFinlandFranceFrench GuianaFrench PolynesiaFrench Southern TerritoriesGabonGambiaGeorgiaGermanyGhanaGibraltarGreeceGreenlandGrenadaGuadeloupeGuamGuatemalaGuernseyGuineaGuinea-BissauGuyanaHaitiHeard and McDonald IslandsHoly SeeHondurasHong KongHungaryIcelandIndiaIndonesiaIranIraqIrelandIsle of ManIsraelItalyJamaicaJapanJerseyJordanKazakhstanKenyaKiribatiKuwaitKyrgyzstanLao People's Democratic RepublicLatviaLebanonLesothoLiberiaLibyaLiechtensteinLithuaniaLuxembourgMacauMacedoniaMadagascarMalawiMalaysiaMaldivesMaliMaltaMarshall IslandsMartiniqueMauritaniaMauritiusMayotteMexicoMicronesiaMoldovaMonacoMongoliaMontenegroMontserratMoroccoMozambiqueMyanmarNamibiaNauruNepalNetherlandsNew CaledoniaNew ZealandNicaraguaNigerNigeriaNiueNorfolk IslandNorth KoreaNorthern Mariana IslandsNorwayOmanPakistanPalauPalestine, State ofPanamaPapua New GuineaParaguayPeruPhilippinesPitcairnPolandPortugalPuerto RicoQatarRomaniaRussiaRwandaRéunionSaint BarthélemySaint HelenaSaint Kitts and NevisSaint LuciaSaint MartinSaint Pierre and MiquelonSaint Vincent and the GrenadinesSamoaSan MarinoSao Tome and PrincipeSaudi ArabiaSenegalSerbiaSeychellesSierra LeoneSingaporeSint MaartenSlovakiaSloveniaSolomon IslandsSomaliaSouth AfricaSouth GeorgiaSouth KoreaSouth SudanSpainSri LankaSudanSurinameSvalbard and Jan Mayen IslandsSwedenSwitzerlandSyriaTaiwanTajikistanTanzaniaThailandTimor-LesteTogoTokelauTongaTrinidad and TobagoTunisiaTurkeyTurkmenistanTurks and Caicos IslandsTuvaluUS Minor Outlying IslandsUgandaUkraineUnited Arab EmiratesUnited KingdomUnited StatesUruguayUzbekistanVanuatuVenezuelaVietnamVirgin Islands, BritishVirgin Islands, U.S.Wallis and FutunaWestern SaharaYemenZambiaZimbabweÅland Islands Country Primary Contact Name*Email* PhoneWhat is the reason for shelf life testing?* New product Change in formula, ingredients, processing or packaging Consumer complaints Verification of current shelf life Other (please describe)Other reason for shelf life testing*What is the product you wish to obtain shelf life data on?*Please provide a complete description and attach an ingredient list.Ingredient listPlease upload only PDFs under 2MB.Accepted file types: pdf.Please fill in the following if you have this information and if applicable:Initial MoistureWater ActivitypHFat ContentAre there any preservatives, extenders, inhibitors or spices used?*Please select:YesNoPlease list preservatives, extenders, inhibitors or spices used.*Is the product cooked, raw or dry?*Please select:CookedRawDryIs there a kill step, heating step in the process?*Please select:YesNoPlease describe the kill step.*What is the estimated shelf life (if known)?*What is the objective shelf life of the product?*What is the size of the product/how much product is in each container?*How is the product packaged physically?*Are you using a modified atmosphere packaging?*Please select:YesNoPlease fill in the following physical packaged product information if applicable:Net Wt./DimensionsWater Vapor Transmission RateOxygen Transmission RateWhat are the typical storage conditions for the product?* Refrigerated Frozen Room Temp.What deterioration is known to occur in your products?* Change in flavor Change in texture Change in color Change in functional characteristics Other (please describe)Other reason for product deterioration*Are you making any label claims?*Please select:YesNoPlease describe any label claims*Please describe your product distribution process. Check all that apply and add details if necessary.Temperature* frozen refrigerated ambient warm hotScale* global domestic localRelative Humidity* low ambient highProduct distribution process detailsDo you have specific intervals that you are interested in pulling samples for testing?*Please select:YesNoPlease list specific sample intervals*Do you have established testing in place to assess product quality?*Please select:YesNoPlease describe your established testing*When would you like to start the study?* Date Format: MM slash DD slash YYYY CommentsThis field is for validation purposes and should be left unchanged.